Designation of origin | Morgon |
---|---|
Cuvée | Douby |
Variety | Red |
Area | 1 ha |
Vineyard management | 40 to 70 years old |
Plantation density | 10,000 vines/ha |
Soil type | Disintegrated rocks, manganese and shist |
Grape variety | Gamay noir à jus blanc |
Average yield | 50 hL/ha |
Harvest | Manual |
Maturation | In stainless steel vat |